The Culinary Stone

Modern Bread Cloche Burgundy (Emile Henry)

Price: $199.95
Price: $199.95

Here's a little-known truth: the secret to bakery-worthy crusty bread isn't a fancy recipe, it's the baking environment. And the Emile Henry Round Bread Baker has cracked the code. This gorgeous burgundy dome is made from refractory ceramic that replicates the exact humid conditions of a traditional bread oven, trapping steam exactly where it needs to be. The result? A thick, crispy, crackling crust with a light, airy, pillowy inside, the kind of loaf that makes you close your eyes on the first bite. But this clever cloche keeps working even before baking day: flip the lid upside down and it becomes a mixing bowl for preparing your dough and letting it proof, so you can mix, rise, and bake all with one gorgeous piece. The highly resistant glaze and criss-cross pattern on the platter keep your loaf from sticking, and cleanup is refreshingly easy. If sourdough starters, no-knead loaves, or Saturday morning bread baking are part of your life (or the life you're aspiring to), this is THE tool for crusty homemade loaves that look like they came from an artisan bakery. Warning: your house will smell incredible, and neighbors may start showing up.

Why it belongs in your kitchen

  • Recreates traditional bread oven humidity for thick, crispy crusts and airy insides
  • Lid flips over to double as a dough mixing bowl and proofing station, multitasking at its finest
  • Nonstick criss-cross glaze means easy loaf release and quick cleanup
  • Turns homemade bread from "homemade" to "when did you open a bakery?!"