Classic 6” Cleaver (Wusthof)

A powerhouse in a compact size, this 6‑inch cleaver delivers the heft and rigidity you need for the toughest kitchen jobs. The broad, flat blade slices through rib racks, bone clusters, and even hard‑skinned fruits like coconuts with minimal effort, letting you work longer without fatigue.

• Robust construction: Forged from a single piece of high‑carbon stainless steel and tempered for maximum strength, the blade resists flex and holds a razor‑sharp edge.
• Balanced heft: The weight is distributed evenly from the full‑tang handle to the blade, giving you solid control when you’re chopping through dense material.
• Versatile performance: Ideal for breaking down large cuts of meat, separating ribs, and tackling stubborn produce that would challenge a regular chef’s knife.
• Ergonomic handle: A synthetic grip resists fading and provides a secure, comfortable hold, even when your hands are wet.

Whether you’re preparing a Sunday roast, carving a pork rib rack, or daring to open a coconut, this cleaver makes the job feel surprisingly easy—so you can focus on the flavor, not the force.