A sturdy, all‑metal pan that handles everything from layered lasagna to roasted vegetables. Its 13 ¾ × 10 ⅜ × 3 inches of interior space gives you plenty of room for family‑size casseroles, sheet‑pan sides, or a big batch of baked pasta.
Reliable construction:Made from heavy‑gauge aluminized steel, the pan conducts heat evenly and resists warping, so your dishes bake uniformly every time.
Versatile use:Perfect for lasagna, gratins, roasted veggies, sheet‑pan sides, and even a full‑size pizza—any oven‑ready recipe fits comfortably.
Professional pedigree:Trusted by well‑known restaurant chains and top‑rated home‑cook brands across North and South America, the pan brings commercial‑grade durability to a home kitchen.
Easy handling:Two sturdy handles make it simple to lift in and out of the oven, and the rim helps contain spills for cleaner cleanup.
