Power through your toughest cuts with this versatile double-sided meat tenderizer. One smooth side lets you pound meat to the perfect thickness, while the textured side breaks down fibers for maximum tenderness—ideal for steaks, chicken, and more. Crafted from durable, rust-resistant aluminum alloy with a non-stick coating, it’s built to last. The ergonomic handle features a non-slip grip for comfort and control, minimizing hand fatigue. Beyond meat, use it to smash ice, nuts, garlic, hard candy, and even crab claws—a true multi-purpose kitchen essential.
Dimensions: 10.2" L x 2.4" W x 1.8" Th
